SANC Premium Korean Soy Sauce Is Now at Go Grocer in Chicago

Go Grocer. Get SANC. Make Dinner Better.

Good news, Chicago: SANC Premium Korean Soy Sauce is now available at Go Grocer on East Wacker Drive.

Go Grocer makes city grocery shopping quick, convenient, and genuinely interesting. Its stores combine everyday essentials with prepared foods, local favorites, and unexpected finds—the kind of products that turn a quick grocery run into, “Well, I guess I’m trying this tonight.”

SANC fits right in.

A Natural Match for Chicago Kitchens

Go Grocer serves Chicagoans who want good food without turning grocery shopping into an all-day event. SANC is made for the same practical—but flavor-conscious—kitchen.

Naturally brewed and aged for more than six months, SANC delivers deep, balanced umami with less sodium than traditional soy sauces. It is made with non-GMO soybeans and contains no added MSG, artificial additives, or artificial preservatives.

Oh, and it's fermented with Mozart.

Because even soy sauce deserves a good playlist.

One Bottle, Plenty of Possibilities

SANC is a premium Korean soy sauce, but it refuses to stay in one culinary lane. Use it to add savory depth to:

• Stir-fries, noodles, and rice bowls
• Marinades, dressings, and dipping sauces
• Soups, stews, and roasted vegetables
• Burgers, pizza, eggs, and avocado toast
• Even brownies, cookies, and ice cream

It works for ambitious recipes—and for meals built from whatever survived the week in your refrigerator.

That combination of convenience, quality, and discovery makes Go Grocer and SANC a natural match. Go Grocer helps Chicago shoppers find something better without going far out of their way. SANC helps make dinner taste better without working overtime.

Two Stories, One Chicago Shelf

Go Grocer began in 2008, when brothers Paul and Greg Stellatos opened a modest 1,200-square-foot market in Chicago’s Wicker Park/Bucktown neighborhood. Their goal was simple: bring wholesome foods, specialty products, and interesting new finds closer to the people who wanted them. Word traveled, the original store expanded, and Go Grocer grew into a familiar part of Chicago’s grocery scene—without losing its neighborhood-market personality. Learn more about Go Grocer’s story.

SANC’s story reaches back to Korea’s centuries-old tradition of naturally brewed soy sauce. Created to bring that tradition into today’s kitchens, SANC is brewed and aged for more than six months using non-GMO soybeans. Its musical fermentation process adds a modern note—quite literally—to a time-honored craft, producing deep umami with less sodium than traditional soy sauces.

So, how did these two stories come together?

Go Grocer has always made room for specialty products that offer something different. SANC is a specialty product that makes nearly everything taste different—in a very good way. One began in a small Chicago storefront; the other began with Korean brewing tradition. Now, they meet on the shelf at East Wacker Drive, ready for Chicago kitchens.

Some partnerships require a lengthy explanation. This one just requires dinner.

What to Make with SANC

Picking up a bottle at Go Grocer? Here are a few quick ways to put it to work:

A Quick Weeknight Stir-Fry

Grab your favorite vegetables, chicken, beef, or tofu. Cook everything in a hot pan, then add a splash of SANC with garlic, ginger, and a little honey or brown sugar. Serve it over rice or noodles, and dinner is handled.

An Easy SANC Marinade

Combine SANC with olive oil, garlic, lemon juice, and a touch of honey. Use it to marinate chicken, steak, salmon, tofu, or vegetables before grilling, roasting, or pan-searing.

A Prepared-Food Upgrade

Bringing home rice, vegetables, rotisserie chicken, or another ready-made meal? Add a few drops of SANC for deeper savory flavor.

It is cooking—but with fewer dishes and significantly less emotional commitment.

Better Eggs in Seconds

Add a small splash of SANC to scrambled eggs, fried eggs, or an omelet. It also works surprisingly well on breakfast sandwiches and avocado toast.

Frequently Asked Questions About SANC

1. What makes SANC different from regular soy sauce?
SANC is a premium Korean soy sauce that is naturally brewed and aged for more than six months. It provides rich, balanced umami with less sodium than traditional soy sauces.

2. Is SANC only for Korean cooking?
Not at all. SANC can be used in Korean recipes, but it also works in marinades, salad dressings, soups, roasted vegetables, pasta, burgers, eggs, pizza, and even desserts.

3. Does SANC contain added MSG?
No. SANC contains no added MSG, artificial additives, or artificial preservatives.

4. Why is SANC fermented with music?
Music is played during SANC’s fermentation process as part of its distinctive brewing method. Mozart may not wash the dishes, but he does help make a memorable bottle of soy sauce.

5. Where can I buy SANC in downtown Chicago?
SANC is available at Go Grocer at 345 E. Wacker Drive, conveniently located near the Chicago Riverwalk and downtown Chicago.

Find SANC at Go Grocer

Whether you are planning a full dinner or grabbing something quick on the way home, one bottle of SANC can bring deeper umami to whatever is on the menu.

Stop by Go Grocer, pick up a bottle, and give your next meal the flavor upgrade it deserves.

Go get your bottle of SANC today at Go Grocer — 345 E. Wacker Dr, Chicago, IL 60601.